Chili Lime Baked Chicken Wings Recipe

Crispy and zesty 7-Ingredient Chili Lime Baked Chicken Wings. A fabulous snack for your next game day party! Chili Lime Baked Chicken Wings Recipe

Sticky sweet. Packed with tangy spice. Crispy around the edges.

What else could you possibly want from chicken wings?

Today’s simple Chili Lime Baked Chicken Wings recipe is loaded with appealing attributes and is also paleo friendly and gluten free if you’re trying to stick to your New Year’s resolution.Chili Lime Baked Chicken Wings Recipe

With just a handful of simple ingredients, items you probably around have in your pantry, you can make these luscious little wings for Super Bowl, or any other event you can think of.

The key to remarkable chicken wings is to massage the flavor into the wings prior to baking. Give the wings the same kind of attention you expect out of a good back rub.

Then lay them out flat and bake!Chili Lime Baked Chicken Wings Recipe

Because this Chili Lime Baked Chicken Wings recipe has honey in it, you will need to flip the wings a couple times, so they don’t burn on one side or stick to the bottom.

The honey gives the wings their gorgeous caramelized color and balances out the tang from the lime zest.Chili Lime Baked Chicken Wings Recipe

Chili Lime Baked Chicken Wings Recipe
Chili Lime Baked Chicken Wings Recipe
Chili Lime Baked Chicken Wings Recipe
Serves 6
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Prep Time
5 min
Cook Time
40 min
Prep Time
5 min
Cook Time
40 min
550 calories
13 g
193 g
23 g
69 g
6 g
252 g
1018 g
12 g
0 g
14 g
Nutrition Facts
Serving Size
252g
Servings
6
Amount Per Serving
Calories 550
Calories from Fat 208
% Daily Value *
Total Fat 23g
36%
Saturated Fat 6g
29%
Trans Fat 0g
Polyunsaturated Fat 5g
Monounsaturated Fat 9g
Cholesterol 193mg
64%
Sodium 1018mg
42%
Total Carbohydrates 13g
4%
Dietary Fiber 1g
3%
Sugars 12g
Protein 69g
Vitamin A
11%
Vitamin C
7%
Calcium
5%
Iron
17%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 3 limes, zested
  2. 3 pounds trimmed chicken wings and/or drumettes
  3. 2 tablespoons olive oil
  4. 1/4 cup honey
  5. 2 teaspoons salt
  6. 1 tablespoon chili powder
  7. 1 teaspoon garlic powder
Instructions
  1. Preheat the oven to 450 degrees F and line a large rimmed baking sheet with parchment paper. Set aside.
  2. Place the chicken wings in a large bowl and pour the honey, oil, chili powder, salt, garlic powder, and lime zest over the chicken. Toss and massage until each piece until completely coated. Then lay the chicken out on the baking sheet in a single layer. Make sure the pieces don't touch.
  3. Bake the chicken wings for 15 minutes. Flip the chicken and bake another 15 minutes. Rotate the chicken one last time and bake another 5-10 minutes until crispy and dark. (The rotating helps the chicken not to burn on one side.) Serve warm!
beta
calories
550
fat
23g
protein
69g
carbs
13g
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