Avocado Egg Salad

Avocado Egg Salad

This is a great breakfast and even lunch box recipe. Make the morning and enjoy a healthy delicious lunch. It is also perfect for a paleo brunch. This is a fantastic alternative to traditional paleo salad with eggs. You’ll be surprised how easy it is to report on how it is delicious. Add some spice with a pinch of cayenne pepper.

Avocado Egg Salad Recipe

  • Servings 1
  • Passive Time 5 minutes

Ingredients

  • 1 Egg (Hard-boiled)
  • 1/2 Avocado (diced
  • 2 slices bacon (crumbled)
  • Juice from ½ a lemon
  • Sea salt (to taste)
  • Black pepper (to taste)

Instructions

  1. Slightly mash the avocado.
  2. Drizzle with lemon juice.
  3. Dice the hard-boiled egg and add it to the avocado.
  4. Add the bacon, mix gently to combine.
  5. Season with sea salt and black pepper.
  6. Serve immediately.

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